| We found a special offer from one of our partners that we think is perfect for Food & Wine readers — check it out! | | | | | | From Prime Steaks to Coastal Seafood: Five Florida Hotel Tables | |  | | Luminary Hotel & Co. | | Fort Myers, Florida | | At Luminary Hotel & Co., downtown Fort Myers has a culinary scene worth exploring without ever venturing far. Mornings begin with freshly roasted coffee at Dean Street Coffee Roastery and Southern comfort food at retro-inspired Ella Mae’s Diner. By lunchtime, the Caloosahatchee River draws diners to Oxbow Bar & Grill for fresh oysters, seafood, and waterfront terrace seating. The experience takes a more inventive turn at Silver King Coastal Kitchen, where Mediterranean-inspired small plates and a seasonal five-course tasting menu showcase the kitchen’s creativity. As the sun sets, Beacon Social Drinkery offers cocktails and sweeping river views, while Chips Sports Pub brings some friendly competition to the evening with its Topgolf Swing Suite. The culinary curiosity extends beyond the table at The Workshop, a 2,300-square-foot theater equipped with professional-grade appliances, where chef-led classes and demonstrations invite guests to get a closer look at the techniques behind the dishes. Here, the food is as much a reason to visit as the destination itself. | | | | |  | | The Equestrian Hotel | | Ocala, Florida | | In Ocala’s horse country, The Equestrian Hotel brings a lively dining scene to the sprawling World Equestrian Center. Mornings start with coffee, croissants, and quiche at Emma’s Patisserie, while Horse to Water Pool & Bar serves cocktails and light bites beside the zero-entry pool. At Stirrups, prime steaks, seafood, and Southern-inspired dishes come with views of riders competing in the Grand Outdoor Arena, complemented by a wine program curated by an in-house sommelier. Yellow Pony Pub & Garden offers a more casual atmosphere with elevated pub fare, craft cocktails, an extensive whiskey selection, and live music on select nights. The culinary scene extends to nearby The Equestrian Manor, where rooftop restaurants Genievieve’s and The White Willow serve Italian and Pan-Asian cuisine, respectively. With such a varied collection of dining destinations, the resort makes it easy to plan an entire getaway around good food, great drinks, and the excitement of Ocala’s equestrian scene. | | | | |  | | the goodtime hotel, Miami Beach, a Tribute Portfolio Hotel | | Miami Beach, Florida | | The goodtime hotel is a seven-story hotspot that occupies an entire city block in Miami Beach, and its third-floor restaurant and pool deck are where the good times happen. The tropical-chic, Instagram-ready swim club pairs twin pools and two full bars with an all-day menu that draws on Miami’s Latin American flavors. Mornings bring indulgent waffles, crabcake Benedicts and avocado toast, while later in the day the kitchen turns out shareable plates, flatbreads and a Cuban-style frita burger topped with crispy potato sticks and guava ketchup. Heartier entrées like steak frites with chimichurri round out the menu. Cocktails lean playful and tropical, with tongue-in-cheek names like the Art Basil, and zero-proof options mean everyone can join the toast. DJ-driven pool parties take over every Friday through Sunday, turning lazy afternoons into full-blown celebrations. Where else can you savor gourmet delights and then party into the night? | | | | |  | | Oceanside Fort Lauderdale Beach, A Courtyard by Marriott | | Fort Lauderdale, Florida | | Oceanside Fort Lauderdale Beach, A Courtyard by Marriott, is a newly reimagined oceanfront stay, designed for travelers who want easy access to the water alongside updated comforts. Guest rooms and suites are spacious and light-filled, with floor-to-ceiling windows framing views of the Atlantic, the Intracoastal Waterway, or the stunning shoreline. Relax and unwind at the hotel’s outdoor pool, where Seabreeze Bar at Oceanside offers poolside bites and shareables, local cocktails, and cabana service — all with beach views and sunny vibes. Dining is anchored by The Mast, the hotel’s all-day restaurant serving Florida-inspired coastal dishes. Start your day with balanced breakfast choices and fresh Starbucks® coffee, whether you’re heading to the water or exploring the shops at Las Olas Boulevard. For a midday snack, stop by The Anchor, the hotel’s one-stop shop for the perfect beach day. Come happy hour, savor a craft cocktail and indulge in shareable plates before diving into The Mast’s signature seafood platter and fresh ahi tuna with tropical pico. | | | | |  | | Mission Resort + Club | | Howey-in-the-Hills, Florida | | At Mission Resort + Club in Howey-in-the-Hills, Florida, fresh regional ingredients and thoughtful cooking techniques shape the dining experience. Mornings at La Hacienda bring made-to-order omelets and Belgian waffles, while the signature Sunday Champagne Brunch features smoked salmon, peel-and-eat shrimp, rotating carving stations, and bottomless bubbly. For a relaxed lunch overlooking the golf course and lake, Grove House serves burgers, sandwiches, and salads. The newly reimagined Conquistador Bar & Restaurant brings Spanish Colonial character to the table with handcrafted tilework, courtyard views, and a menu featuring wood-kissed meats, citrus-bright seafood, and garden-to-glass cocktails. Seared tuna with avocado-mango emulsion, chili oil, and plantains highlights bright, tropical flavors, while braised short rib sliders with sherry cream jus and crispy leeks offer a richer take on comfort food. Beyond the dining room, two championship golf courses, a full-service spa, and an outdoor pool leave plenty of room to work up an appetite. | | | | | | Food & Wine is part of the People Inc. publishing family. | | | | |
