“This is hands down my favorite Direct Import Brunello.” —Orazio Campoli

2019 San Polino Brunello di Montalcino (Elsewhere $75) ($49.99)

96 points James Suckling: "Intense aromas of black cherries, black truffle, orange peel and Indian spices. The palate is full yet reserved, with very fine tannins that fly linear and deep in the wine. Caressing texture. Reserved at the end. A real beauty. From organically grown grapes." (09/2023)

95 points Kerin O'Keefe: "Balsamic aromas of camphor and pine forest mingle with truffle and plum cake on the fragrant 2019 Brunello fro San Polino. Its also delicious, with flavors of raspberry tart, plum cake, cinnamon and nutmeg accompanied by taut, fine-grained tannins that lend seamless support. Fresh acidity keeps it well balanced." (11/2023)

K&L Notes: San Polino Brunello di Montalcino 2019 is an impressive expression of biodynamic winemaking from the northern slopes of Montalcino. The estate is known for its commitment to organic practices, ensuring that each vintage reflects the authentic character of the terroir. The 2019 growing season provided ideal conditions, with a balanced spring, a warm yet not overly hot summer, and a dry autumn that allowed for optimal phenolic ripeness.

This Brunello presents a deep ruby color in the glass, with a complex bouquet of dark plums, blackcurrant, and tobacco, complemented by notes of violet, orange zest, and earthy minerality. On the palate, it is full-bodied yet fresh, with smooth tannins and a long, refined finish. The wine’s vibrant acidity and layered structure make it approachable now but also suitable for aging.

The 2019 vintage has received critical acclaim, including 96 points from James Suckling, who praised its intense aromas and finely balanced tannins. This Brunello showcases San Polino's dedication to quality and tradition, delivering a wine of depth, elegance, and significant aging potential.