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Cocktail culture as we know it today blossomed thanks to these boundary-pushing bars and the bartenders nurtured inside of them, setting trends that rippled for years to come. |
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Oregon's sparkling wines have been building momentum for years. Now, "Method Oregon" is putting a name to the style, offering a clearer identity for bottles that are gaining attention well beyond the region. |
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Some say red wine can overwhelm the delicate flavors of fish, but isn’t a fine red Burgundy more delicate than smoked salmon or fried sardines? |
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Romans' impact on wine culture isn't well known, but they were way ahead of their time. We are still following in their footsteps today. |
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Old vines have long carried a sense of romance, but they're also becoming a more defined category. As producers look to formalize and market them, these wines are stepping into a new kind of spotlight. |
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From Italian aperitivo staple to American bar essential, Campari’s vivid bitterness has helped define modern cocktail culture. Its story traces a path from Milan to menus across the U.S. |
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For those who like their martini with a point of view, this rendition brings clarity and structure to every sip. Clean, bracing, and elegantly composed, it’s a drink that lets each element shine. |
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A well-made glass does more than hold wine—it shapes the experience. This handblown universal design brings out aromatics and balance, making it an easy go-to for whatever you’re pouring. |
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