From mercados and museums to street food and speakeasies, we asked locals for must-sees and must-dos in Jalisco's capital city. |
|
|
ALDEIA GALEGA DA MERCEANA, PORTUGAL |
| | |
|
|
Just outside San Miguel de Allende, a new wave of winemakers is embracing wild yeast, organic grapes, and minimal intervention. |
|
|
The city's drinking options range from mezcalerias and cocktail bars to cantinas, the best of which highlight indigenous ingredients and local terroir. |
| |
|
|
In Baja California, a new generation of winemakers is redefining what sustainability looks like—pairing innovation with a deep respect for the land. The result is a dynamic wine region pushing boundaries while preserving its future. |
|
|
Despite the popularity of Northern Baja California, a new generation of winemakers are embracing high-altitude regions in other parts of the country. |
| |
|
|
The Yum Kaax combines mezcal, Mexican sweet corn juice and wild herbs for a cocktail that balances smoky, sweet, herbal and earthy flavors. |
|
|
She raised the bar on everything. Her wine taste included. This Mother's Day, find something that meets her there. |
| |
|
|
There is something romantic about a well-packed case of wine and an open itinerary. Wine Enthusiast knew it back in 1991, and we are still chasing that same feeling. |
|
|
200 Summit Lake Dr Valhalla, New York 10595 US |
|
|
|