A Weekly Serving of Our Best Stuff |
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The financial and physical toll these disasters take on producers is well-documented. Less so is the effect they have on mental wellbeing. |
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From the age-worthy bottles of Madiran to experimental New World styles, Tannat’s diversity spans a wide variety of pairings and occasions. |
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As spotted lanternflies continue to torment vineyards, vintners and community members are coming up with creative solutions and retaliating together. |
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As wine sales slump to new lows, small wineries are forming collectives to share finances and resources, and most importantly, build community. |
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As sulfite-free wines trend, wineries around the world are replacing sulfur with strange ingredients from chestnut flowers to ginger. |
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Wine has a lot to teach us about staying present. The act of swirling, smelling, and tasting demands your undivided attention. |
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Across the diaspora, kremas holds a cherished place in Haitian culture. The rum-based drink is a core marker of celebration. |
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Forget the “World’s Best Dad” mug. This Father’s Day gift guide is for the dads with taste. From statement wine storage and personalized barware to bourbon-barrel accessories, these are gifts designed to make every pour feel a little more special. |
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Wine Enthusiast subscribers can explore the world of wine and spirits from the comfort of their couch (friend’s couch, magazine aisle, or wherever you do your best reading). The beverage world is vast and constantly changing, and our print pages are full of the latest trends, people you should know, recipes, and trusted reviews. |
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200 Summit Lake Dr Valhalla, New York 10595 US |
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