The Wave of “Witchy Winemakers” Making a Splash🪄

Plus, why dry weddings are gaining popularity View Online.

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Bartenders Share the Strangest Drink Requests of Their Careers

From cold hot toddies to whiskey in sparkling wine, bartenders and beverage pros have heard it all—and often made it happen.

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Archway 2023 Pinot Noir (California), $16

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Archway 2023 Pinot Noir (California), $16

Supple, concentrated aromas of dark cherry and Danson plum, with notes of white pepper, dried potpourri, and toasty oak on the nose, leading into ripe raspberry, strawberry-rhubarb jam, dried bay leaf, lifted mid-palate with acidity and silky tannins on the finish.

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recipe: Archway Pinot Pot Roast

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CrossKeys Vineyards 2023 Bordeaux-style Red Blend (Shenandoah Valley), $42

The nose evokes rose petal, green pepper, cedar, cinnamon, clove and cigar box. The palate matches. Rose petal is prominent on the mid-palate.

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St. Supéry 2024 Napa Valley Estate Sauvignon Blanc (Napa Valley), $30

Lush, tropical and mouthwatering, this Sauvignon Blanc appeals with layers of fruit and a succulent texture.

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recipe: Potato Pavé

offer: Use TOPSHELF for $5 shipping 3+ bottles

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‘Witchy’ Winemaking Traditions Date Back Millenia

‘Witchy’ Winemaking Traditions Date Back Millennia

On the Wine Enthusiast Podcast, we sit down with Julia Schifini of Spirits Podcast to discuss the roots of spiritual winemaking practices.

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Why More Couples Are Saying ‘I Do’ to Dry Weddings

Alcohol-free weddings are becoming more mainstream, a trend that dovetails the larger movement toward mindful drinking.

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For D.C. Bars and Restaurants, the Shutdown Is Just the Tip of the Iceberg

It’s not just the government shutdown worrying bars and restaurants in D.C.—there’s also the ICE presence, economic climate, and tariffs.

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Can a Sommelier Be Sober?

As more people reevaluate their relationships with alcohol, so, too, is a growing contingent of wine industry professionals.

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No Crown Jewels? No Problem! Drink Like a King With These Royal-Approved Brands

French Champagne, English sparklers and Italian vermouth are all on the British royal family’s list of beverages served in their household.

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Why We're Obsessed with Brown Sugar Rums

While rums made from fresh cane juice or molasses remain bar staples, a growing range of brown sugar-based versions offers exciting new options to pour.

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The Viral ‘Beericano’ Is a Riff on a Riff

A twist on a standard Americano Perfecto, this internet-famous drink is made with Campari, sweet vermouth, and frothy beer.

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