Good Morning Sabah People,

Today, we add a new shade of green to our collection in both Sabah & Baba form. We call it 'Matcha.' As the name implies, our Matcha Sabah & Baba are a vibrant green in our signature soft suede. We've added a cream piping to give them a little extra distinction.

We wore them last week around Los Angeles, where we're currently popped up for the next 10 days. One evening, green Babas on our feet, we visited Lasita, a Filipino eatery & natural wine bar where the focus is "fun, food and wine!" Delicious and a blast... we couldn't recommend it more.

From there, we tried on the latest collection by our friends at NorBlack NorWhite, where we're in residency, as this green felt like a great complement to their vibrant offerings.

Enjoy!

Sincerely,

The Sabah Dealer

The Matcha Baba.

A soft suede in a vibrant green with a cream piping... this Baba reads casual, yet lux.

SHOP MENS

SHOP WOMENS

The Matcha Sabah.

This Sabah feels as natural on a beach sipping piña coladas as it does in the city cycling to work. A green that's bright enough for summer, but can also wear well into fall!

SHOP MENS

SHOP WOMENS

Fun, Food & Wine at Lasita in LA.

We always carve out a little time for ourselves on our Sabah travels and, naturally, that includes various quests for delicious meals. In Los Angeles, that meant an evening at Lasita -- a Filipino restaurant focused on rotisserie chicken, natural wines, and a real good time.

Opened in 2021 as the reconceptualization of the same team's Filipino fine dining restaurant, Lasa, we're not alone in our praise for the place.

Lasita has a long list of accolades on their resume: Bon Appetit Best 50, Eater Essential, NYT Top 25... to name a few.

Above are the creative force (and owners) behind Lasita.

In their own words, "We've focused more on making a space as a creative hub where we also do restaurant and winemaker collabs, music/dj events and fun merch drops/collabs with up and coming artists and brands. Our idea is to stretch the ideas of what a Filipino restaurant can be and celebrate our creative community here in LA."

Thank you all for having us!