| Never lose a recipe again with MyRecipes. | | | | | | | Fall Antipasto Salad | | Roasted butternut squash, bitter greens, salami, briny vegetables, and three cheeses turn the pleasures of an antipasto platter into a substantial autumn salad. | | | | | | | Editor's Note | | What's not to like? Sweet roasted butternut squash, bitter greens, roasted peppers, salami, and three cheeses give this big salad main-course energy and antipasto flavors. Bring on the brine with olives and artichokes, while a creamy Parmesan vinaigrette ties it together. | | | | | | Food & Wine is part of the People Inc. publishing family. | | | | |