A size to suit every course 🧑‍🍳

Thu 2:03 PM•eastfork

A Coupe for Every Course - The Coupe was designed to showcase food. Its wide, shallow shape encourages plating worthy of restaurant meals, but could just as easily hype the weeknight takeout you'll eat on the couch. Now a family of three, the Little Coupe, Side Coupe, and original Coupe are sized to suit every course. Shop Coupes

Little Coupe - The smallest member of the Coupe family, the Little Coupe is made for all the things that orbit a meal. Think: Oil & vinegar, citrus wedges for fish tacos, a first course of marinated beans.

Side Coupe - An in-between form for sides, starters, and smaller composed meals. Think: Grain Salads, Fruit & Yogurt, Something snack-y passed around the table with wine

The Coupe - The original form of the family—a shallow, wide space like a canvas for artful plating. Think: Saucy pasta, a heaping salad, Veggie sides to accompany the main course

A Little Saucy - Stock the pantry to build an impromptu sauce worthy of The Coupe.

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East Fork Pottery, LLC 531 Short McDowell Street Asheville, North Carolina 28803

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