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FDA Bans Red Dye No. 3 Citing Cancer Risk: From Candies To Drinks, Here Are Foods That Contain It

Jan 16, 2025, 1:05 PMmedicaldaily


Newsletter Jan 16, 2025
FDA Bans Red Dye No. 3 Citing Cancer Risk: From Candies To Drinks, Here Are Foods That Contain It

The FDA's decision to ban the use of Red Dye No. 3 in foods, beverages, oral drugs, and dietary supplements comes nearly 35 years after it prohibited the use of the same in cosmetics due to cancer risks found in animal studies.


That Extra Sausage May Harm Your Brain: Here's How Red And Processed Meats Affect Cognitive Health

Researchers now urge cutting back on red meat, particularly processed ones, to reduce the risk of memory issues and dementia.


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