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[Next Week] How to build a more resilient U.S.-based food system

Nov 14, 2025, 2:30 PMcrainliveevents
Crain's Chicago Business
Join Chicago industry leaders for a candid discussion on the future of food ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ 
 
Crain's Chicago Business
 
FUTURE OF FOOD
 
Wednesday, Nov. 19 | 11:30 A.M. - 1:45 P.M.
The Forum at 110 N. Wacker
 
Buy Tickets
 
 
The food industry is facing disruption on every front — from supply chain volatility and policy uncertainty to changing consumer demand and workforce strain.

Join us next week for a timely discussion on how leaders are adapting to this rapidly changing landscape. Executives from Manny’s Deli, Arbor Investments and Tequila 1349 will share how they’re managing global pressures and working to build a more resilient U.S.-based food system.

Be part of this essential conversation on how businesses can adapt and lead through uncertainty.
 
Buy Tickets
 
 
Meet Our Panel

 
John Jordan
John Jordan
President
Arbor Investments
Lizzy Lopez
Lizzy Lopez
Founder & CEO
Tequila 1349
 
Dan Raskin
Dan Raskin
Owner
Manny’s Deli
 
 
Ticket Prices

Individual: $125
Table of 10: $1,400
 
LEARN MORE AND REGISTER TODAY >

 
 
Thank You To Our Corporate Partner

 
Thompson
 
 
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