← Back to crainliveevents newsletters

What every food business needs to know now

Nov 3, 2025, 7:30 PMcrainliveevents
Crain's Chicago Business
Join us for Future of Food on Nov. 19 ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ 
 
Crain's Chicago Business
 
FUTURE OF FOOD
 
Wednesday, Nov. 19 | 11:30 A.M. - 1:45 P.M.
The Forum at 110 N. Wacker
 
Buy Tickets
 
 
This year’s Future of Food panel explores how businesses can stay agile, anticipate disruption and build a more resilient U.S.-based food system. Local Chicago leaders will share how they’re adapting through:
  • Smarter domestic sourcing when global links break
  • Balancing prices without losing customers
  • Policy and innovation shaping the next era of food production
Join us for an essential conversation on the forces reshaping the food industry and what your business can do to stay ahead.
 
Buy Tickets
 
 
Meet Our Panel

 
John Jordan
John Jordan
President
Arbor Investments
Lizzy Lopez
Lizzy Lopez
Founder & CEO
Tequila 1349
 
Dan Raskin
Dan Raskin
Owner
Manny’s Deli
 
 
Ticket Prices

Individual: $125
Table of 10: $1,400
 
LEARN MORE AND REGISTER TODAY >

 
 
Thank You To Our Corporate Partner

 
Thompson
 
 
Connect with Crain's Chicago Business
Facebook Instagram Twitter LinkedIn
 
 
To discontinue receiving emails, please click here

View Online  |  Customer Service  |  Privacy Policy  |  Manage Preferences

Crain Communications Inc | 130 E. Randolph St. Suite 3200 | Chicago IL | 60601 | United States

© 2025 Crain's Chicago Business

Latest Emails from crainliveevents

See more