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The most important ingredient in your kitchen
12:00 AM (Today)•brightland
Hi none,
We can't stop listening to and sharing Ina Garten's new interview with the New York Times this weekend!
At one point they ask her the one ingredient she can't cook without. No hesitation: good olive oil.
It's such a simple thing to say, but it's exactly what we - and our customers - believe about cooking. Good olive oil isn't only a finishing touch. It's the ingredient that makes everything else taste amazing and the reason I started Brightland.
So if the olive oil in your pantry has been sitting there since who-knows-when, from who-knows-where, Brightland has you covered.
Warmly,
Aishwarya
Founder + CEO, Brightland
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